papad red chili

220.00440.00

Papad Red Chilli is a spicy and tangy variation of papad, where the papads are seasoned with a mix of red chili powder and other spices. It’s quick, flavorful, and perfect as a crispy, zesty snack. Here’s a simple recipe to make Papad Red Chilli:

Ingredients:

  • Papads (any variety you prefer, plain or flavored)
  • Oil or Ghee: For frying
  • Red Chili Powder: 1-2 tsp (adjust according to your spice tolerance)
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Additional information

Weight

1 Kg, 500 gm

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